MAYMILL® SOFT BREAD IMPROVER
Consistent Softness. Better Volume. Longer Freshness.
₹950.00₹320.00
Premium Bread Improver for Fluffy, Delicious Loaves.
Transform your bread with a premium bread improver designed to increase loaf volume, enhance crumb softness, and deliver perfect crust color. Ideal for achieving consistent quality in every bake, it optimizes the dough’s strength and reduces fermentation time for faster, superior results.
Key Benefits
✔ Extra soft & fluffy bread texture
✔ Improved loaf volume & rise
✔ Uniform crumb structure
✔ Better dough handling
✔ Extended shelf life (more freshness)
✔ Consistent results batch after batch
Applications
Bread (white / brown)
Pav & buns
Rolls & sandwich bread
Industrial bakery production
Benefits: Improved loaf volume, softer texture, reduced fermentation time.
Application: Recommended dosage: 1.5% to 3% per 100 kg of flour. Perfect for professional bread production.
👉 Designed for commercial bakeries & flour mills
🔘 Get Best Price on WhatsApp us at +91-9131353153 to place your order or inquire about our premium bread improver and other bakery ingredients.
🎯 Who Should Use This?
✔ Bakery owners
✔ Bread manufacturers
✔ Flour mills
✔ Cloud kitchens
✔ Food production units
Shelf Life: Ensure proper storage for extended freshness.
Storage Instructions: Store in a cool, dry place away from direct sunlight.
Certifications: Our bread improver meets industry quality standards for food safety and consistency.
Custom Solutions: We offer tailored formulations to suit specific baking needs.
Customer Support: Reach out to us for technical assistance or product inquiries at WhatsApp +91-9131353153.